Key Features
60×60 Cooktop: A spacious surface that comfortably fits larger pots and pans compared to 50cm models.
3 Gas Burners + 1 Electric Hotplate: * Gas Burners: High-efficiency burners for rapid boiling and frying.
1000W Electric Plate: A solid hotplate for consistent heat.
Electric Oven & Grill: Provides the dry, even heat necessary for professional-grade baking and roasting.
Rotisserie (Turnspit): Motorized spit for roasting whole chickens to a perfectly even, crispy finish.
Auto-Ignition: Integrated into the control knobs for easy, match-free lighting of the gas burners.
Easy-to-Clean Interior: Features removable oven panels or a smooth enamel finish, making it easier to wipe away grease and food residue.
Safety & Visibility: * Double Glass Oven Door: Offers superior heat retention and ensures the exterior remains safe to touch.
Oven Light: Allows you to monitor your baking without opening the door and losing heat.



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