Key Features
Hybrid Hob (3G + 1E):
3 Gas Burners: High-efficiency burners for rapid heating and precise flame control.
1 Electric Hotplate: A 1500W rapid hotplate that serves as a steady simmering zone or a reliable backup.
Electric Oven & Grill: Provides consistent top and bottom heating, which is generally more reliable for baking and roasting than gas-only ovens
Rotisserie (Turnspit): Includes a motorized spit for perfectly browned, succulent whole-roasted chicken.
Auto Ignition: Integrated into the knobs for the gas burners, allowing you to start cooking safely without matches or lighters.
Heat Retention: Equipped with a double fixed glass oven door to trap heat inside, improving energy efficiency and keeping the kitchen cooler.
Mechanical Timer: Helps you keep track of long baking sessions to prevent overcooking.
Oven Visibility: Built-in oven lamp and a large viewing window allow you to monitor your food without opening the door.





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