Key Features
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3+1 Hybrid Surface: Features 3 Gas Burners and 1 Large 180mm Rapid Electric Hotplate. The rapid plate is designed for speed, allowing you to reach high temperatures faster than a standard solid plate.
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Precision Electric Oven: As with the rest of the PX series, this unit features a dedicated Electric Oven and Grill. Electric ovens are often preferred for Kenyan climate conditions because they provide a stable, dry heat that is perfect for consistent baking results.
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Dual Heating: This model allows you to operate the top grill and the bottom heating element simultaneously, which is a major advantage for roasting meats or browning the tops of gratins and pies.
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Motorized Rotisserie: Comes equipped with a turnspit kit, allowing you to roast whole chickens evenly using the oven’s grill.
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Safety & Insulation: Features a Double-Glazed Oven Door, which improves energy efficiency by trapping heat inside and ensuring the outer glass remains cooler to the touch.
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Auto-Ignition: Integrated “push-and-turn” ignition for the gas burners, making operation simple and match-free.
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Oven Lamp: A bright internal light allows you to monitor your baking progress through the glass without opening the door and losing heat.
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