Key Features
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3G + 1E Hybrid Cooktop:
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3 Gas Burners: Built with aluminum bases and Sabaf-copy burner caps (1 large, 1 medium, 1 small) for immediate flame control.
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1 Rapid Electric Hotplate: A powerful 1500W plate that acts as an invaluable backup if your gas cylinder runs empty mid-meal.
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Multi-Function Electric Oven: Unlike all-gas units, the oven utilizes electric upper and lower heating tubes. This provides highly stable, uniform ambient heat distribution, which is ideal for precise baking and roasting.
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Rotisserie & Oven Lamp: Comes fully equipped with a motorized turnspit (rotisserie) for evenly roasting whole chickens, plus an internal oven light so you can track your baking progress without opening the door.
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Pulse Ignition System: Features convenient electronic ignition for the gas burners, removing the daily hassle of matches or handheld kitchen lighters.
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Double Glass Insulation: The oven door uses a full double-layer glass design to lock in roasting temperatures efficiently while keeping the exterior handle safer to the touch.
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Sturdy Build: Supported by cast iron/heavy enamel top grills to prevent slick sufurias from sliding, finished with a protective tempered glass lid and stable duck feet.



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