Key Features
3+1 Hybrid Configuration: Features 3 Gas Burners and 1 Electric Rapid Plate. This is the most popular configuration for Kenyan homes, providing the speed of gas with the reliability of an electric backup.
Turbo Convection Oven: Unlike basic 60 x 60 models, this unit is equipped with a Turbo Fan. This ensures even heat distribution, preventing “burnt bottoms” on cakes and ensuring uniform roasting.
Sabaf Burners: Uses genuine Italian Sabaf burners for superior flame control and high fuel efficiency.
Dual Heating & Rotisserie: The oven supports simultaneous top and bottom heating. It also includes a motorized Rotisserie for perfect home-roasted chicken.
Safety Flame Failure Device (FFD): A critical safety feature that automatically shuts off the gas supply if the flame is blown out by wind or extinguished by a spill.
One-Touch Auto-Ignition: Integrated into the knobs, allowing you to light the burners with a single hand.
Double Glass Oven Door: Provides better insulation to keep the heat inside the oven (saving energy) while keeping the outer glass cooler to the touch.



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